Burns Night Supper 2027
Raise a glass to the Bard of Scotland and join us for an unforgettable evening of poetry, piping, and plenty of good cheer.
Enjoy a traditional Scottish-inspired menu, live music, and the unmistakable sound of the bagpipes as we celebrate Burns Night in true Barnsdale style.
Expect hearty dishes such as Cullen Skink, Whisky-Cured Salmon, and the iconic Haggis, Neeps and Tatties, followed by indulgent desserts like Raspberry Cranachan Tartlet with Whisky Ice Cream. A delicious vegetarian menu will also be available.
The evening begins with a glass of Crémant on arrival, before the piper leads the procession and the band brings the ceilidh spirit to life.
Book your table now and join us for a night of food, laughter, and Scottish tradition at The Barnsdale.
Further Details:
7pm - arrival for drinks
7.30pm - take seats for dinner
12 midnight carriages
Traditional dress recommended.
“Amazing service, lovely atmosphere and location.” Claire G
How it works
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